Seafood

At Matthew’s Market, we go to the ends of the Earth literally to bring our customers the best quality and freshest seafood available: Alaskan king crab, New Zealand cockles, Hawaiian swordfish and tuna, Maine lobster, caviar from the Black and Caspian seas and, closer to home, Florida stone crab claws and Mayport shrimp. Our offerings may change according to season but might also include mahi mahi, scallops, monk fish, striped bass, salmon, snapper and crab cakes.

And if you have any questions about preparing our seafood, just ask us.

Place a Special Order

We Carry:

  • Grey Grouper
  • Hawaiian Swordfish
  • Hawaiian Tuna
  • Opah (Moonfish)
  • Escolar (Butterfish)
  • Snapper (several varieties)
  • Mahi Mahi
  • Cobia
  • Pompano
  • Flounder
  • Maine Lobster
  • Florida Stone Crab Claws
  • Sea Scallops
  • Bay Scallops
  • Halibut
  • Atlantic Salmon
  • Wild Coho Salmon
  • Smoked Salmon
  • Striped Bass
  • Monkfish
  • Mayport Shrimp
  • New Zealand Cockles
  • Littleneck Clams
  • Mussels
  • Crab Cakes
  • Alaskan King Crab
  • Osetra Caviar
  • Sevruga Caviar
  • Beluga Caviar
  • Wakame
  • and more…